Thai Cuisine Reimagined (2025 Edition)

Thai-style fish cakes infused with red curry paste, kaffir lime & herbs. Served with cucumber relish & sweet chili sauce. A popular Thai street food.

Delight in our fresh rice paper rolls filled with tender chicken, crisp carrots, cucumber, fresh mint, rice noodles, and crunchy beansprouts. Served with a flavorful peanut dipping sauce for a perfect balance of textures and tastes.

Enjoy our refreshing rice paper rolls filled with succulent shrimp, crisp carrots, cool cucumber, fresh mint, rice noodles, and crunchy beansprouts. Served with a delicious peanut dipping sauce for a harmonious blend of flavors and textures.

Savor our refreshing rice paper rolls packed with crisp carrots, cool cucumber, fresh mint, rice noodles, and crunchy beansprouts. Served with a rich peanut dipping sauce, these rolls offer a delightful and healthy combination of flavors and textures.

Juicy, turmeric-marinated chicken skewers, grilled to perfection and bursting with flavor. Served with a rich, creamy peanut sauce and a refreshing cucumber salad. A delicious and satisfying start to any meal.

Golden, crispy deep-fried calamari seasoned with garlic and pepper. Served with a tangy sweet and sour dipping sauce, this dish is a perfect blend of savory and zesty flavors.

Delight in our crispy, golden-brown Crab Rangoon, where rich cream cheese melds with tender crab meat and imitation crab, all encased in a delicate Chinese wonton wrapper. Each piece is expertly deep-fried to achieve a perfect crunch and is served with a sweet and tangy dipping sauce that enhances the flavors. A classic favorite, elevated with exceptional taste and texture.

Golden-fried butterfly-cut shrimp, lightly breaded served with spicy mayo.

Deep-fried Thai marinated chicken wings, crunchy and bold - served with sweet chili dipping sauce.

Crispy, golden-brown egg rolls filled with a delicious blend of black mushrooms, cabbage, carrots, taro, and vermicelli noodles. Served with a tangy sweet and sour sauce for dipping. Perfect for sharing or enjoying as a light starter.

Enjoy six delicate steamed chicken dumplings, filled with a savory blend of seasoned chicken and fresh vegetables. Perfectly crafted for a tender and flavorful bite every time.

Delicate steamed shrimp dumplings with translucent wrappers — served with house-made dipping sauce.

Crispy deep-fried tofu, delicately coated with katakuriko (potato starch), garnished with green onions, white sesame seeds, grated daikon, and fresh spring greens. Lightly dusted with a hint of shichimi togarashi for a touch of spice, and served with a savory tempura dipping sauce. A perfect balance of textures and flavors.

Succulent, crunchy deep-fried chicken pieces, marinated in a savory blend of soy sauce, sake, ginger, and mirin. Served with a tantalizing spicy mayo sauce on the side.

A refreshing and nutritious salad made with tender, marinated seaweed tossed in a light sesame dressing. Garnished with sesame seeds and a hint of citrus, this vibrant dish offers a perfect balance of flavors and textures. An ideal starter to complement any meal.

Fresh, high-quality Japanese edamame, steamed to perfection and lightly salted. Served in the pod, these tender and flavorful soybeans make for a delightful and healthy appetizer.

Steamed Japanese edamame, infused with a kick of spice and lightly salted. Served in the pod, these high-quality soybeans offer a bold and flavorful twist on a classic appetizer.

Indulge in our crispy tempura, featuring five succulent shrimp and an assortment of fresh, lightly battered vegetables. Served with a savory umami tempura sauce, this dish offers a delightful blend of textures and flavors.

Delight in this classic Japanese appetizer: tender, golden-brown balls made from a savory wheat flour batter, filled with succulent diced octopus, crispy tempura scraps, zesty ginger, and fresh green onion. Each bite offers a delightful medley of textures and flavors, capturing the essence of Japanese street food.

Tender Orinji mushrooms pan-seared in rich , fragrant butter, lightly seasoned for a savory, melt in your mouth experience.

Chopped beef salad tossed with spicy chili lime dressing — layered with red onion, green onion & fresh herbs.

A delectable twist on a Thai classic, featuring crispy fried soft shell crab atop a bed of shredded green papaya, juicy cherry tomatoes, crisp green beans, and carrots. Tossed with crunchy peanuts and a zesty chili-lime dressing, this vibrant salad offers a perfect harmony of spicy, tangy, and savory flavors.

A refreshing Thai classic featuring shredded green papaya, juicy cherry tomatoes, crisp green beans, and carrots. Tossed with crunchy peanuts and dressed in a zesty chili-lime sauce, this vibrant salad offers a perfect balance of spicy, tangy, and savory flavors.

A fresh and vibrant mix of spring greens, creamy avocado, and crisp cucumber, topped with savory seaweed and crunchy tempura flakes. Drizzled with our house-made Japanese salad dressing, this salad is a delightful blend of textures and flavors.

Enjoy a crisp and cool sensation with our Japanese Cucumber Salad. Made with fresh, thinly sliced cucumbers, sprinkled with aromatic sesame seeds, and drizzled with a tangy Japanese vinegar dressing, this salad offers a perfect balance of flavor and texture. It's a light, healthy, and invigorating choice for any meal.

Delicately creamy coconut soup with white onion, tomato, mushroom, cabbage, lime juice, chili oil and scallion.

Delicately wrapped wontons filled with shrimp & pork. Served in a clear comforting broth with Bok Choi, lettuce, garlic, green onion and pepper.

Warm & comforting soup of tender chopped pork & fish ball in aromatic clear pork broth with lettuce, sprout & green onion.

Thai-style clear beef broth simmered with aromatic herbs. Featuring premium Wagyu thin beef slices, lettuce, bean sprouts and scallion.

Signature Thai stir-fried chopped pork with basil, red bell pepper, black soy, garlic & chili.

Signature Thai stir-fried chopped chicken with basil, red bell pepper, black soy, garlic & chili.

Signature Thai stir-fried chopped beef with basil, red bell pepper, black soy, garlic & chili.

Signature Thai stir-fried shrimp, calamari and scallop with basil, red bell pepper, green bean, black soy, garlic & chili.

Savor the exquisite flavors of our Basil Duck, featuring tender duck meat stir-fried with aromatic Thai basil and chili soy sauce. Complemented by crisp carrots, green beans, and fresh white onions, this dish delivers a perfect balance of spicy, savory, and fragrant notes for a truly delightful dining experience.

Shrimp, green mussels, calamari & scallops stir-fried in bold Thai herb sauce with eggplant, fingerroot, chili, lime leaves, basil, and fresh peppercorn

Wok-fried eggplant, Thai basil, red bell pepper, white onion & scallion — savory and fragrant.

Aromatic Thai stir-fry with fresh jalapeno, red bell pepper, celery, garlic & white onion in house made brown sauce.

Thai stir-fried seafood medley with shrimp, calamari, scallop & green mussels wok-fried with house-made roasted chili paste, garlic, red bell pepper, white onion & basil.

Signature Thai-style stir-fried shrimp with garlic & white pepper. Served with crispy fried egg.

Pad Prik Khing. Classic Thai stir-fry of green bean, bell pepper, lime leave wok-fried in house made red curry sauce.

Crispy deep-fried chicken breast stir-fried with pineapple, tomato, cucumber, carrot, white onion & green onion in a sweet and tangy Thai-style sauce.

Fresh Chinese broccoli stir-fried with shrimp & scallop in light soy garlic sauce.

Sliced beef stir-fried with fresh broccoli and crisp carrots in a rich oyster garlic sauce — a hearty, savory dish with balanced flavor and signature wok-seared aroma.

A colorful medley of cabbage, Bok choy, broccoli, mushroom, carrot, bean sprouts & green beans — wok-fried in light garlic soy, finished with green onion.

Experience an explosion of flavors with our Peanut Bomb Chicken. Tender stir-fried chicken breast is combined with crisp cabbage and broccoli, then generously topped with our rich and creamy homemade peanut sauce. This dish delivers a perfect blend of savory and nutty flavors that will leave you craving more.

Wok-fried rice noodles with a choice of meat, triple egg, tofu & tamarind sauce wrapped in a delicate egg layer served with bean sprout and scallion, peanut on side.

Enjoy the vibrant flavors of our Pad Thai, made with thin rice noodles stir-fried in our house-made tamarind sauce. Combined with egg, fresh green onions, and crunchy bean sprouts, and served with ground peanuts on the side for a delightful crunch, this iconic Thai dish offers a perfect balance of sweet, sour, and savory notes.

Pad Thai reinvented with glass noodles — tossed with egg, scallions, bean sprout and sweet tamarind sauce. Peanut on the side for crunch.

Wok-fried flat rice noodles with red bell pepper, white onion & Thai basil - bold, spicy & aromatic, a classic Thai street food favorite.

Discover the fusion of flavors in our Udon Drunken Noodles, featuring thick, chewy Japanese udon noodles stir-fried in a spicy Thai chili basil soy sauce. Infused with aromatic Thai basil and complemented by fresh tomatoes and crisp green beans, this dish offers a perfect blend of heat, flavor, and satisfying texture.

Wok-fried flat rice noodles with black soy sauce, egg & Chinese broccoli - a classic Thai comfort dish.

Wok-fried thick udon noodles tossed in savory soy sauce with fresh Chinese broccoli, egg, and your choice of protein — smoky, chewy, and satisfying.

Stir-fried flat rice noodles tossed in Thai-style peanut sauce with chicken, egg, scallion, green onion & sprout.

Thai-style stir-fried low carb glass noodles wok-tossed with egg, white onion, green onion, carrot & cabbage - simple, clean & flavorful.

Stir-fried egg noodles with broccoli, green onion, cabbage, bean sprout, carrot & house made soy sauce.

Japanese-style stir-fried ramen noodles with cabbage, shitake mushroom, white onion, green onion & carrot wok-tossed in house made sweet & savory yakisoba sauce.

Wok-fried jasmine rice with garlic, chinese broccoli, scallion & house made sauce stir-fried with crispy Thai Sweet pork sausage for a perfect balance of sweet & savory.

Traditional Thai fried rice with jasmine rice, scallion, white onion & egg wok-fried.

House made Thai fried rice wok-tossed with garlic, red bell pepper, black soy, fresh chili & Thai basil.

Wok-tossed jasmine rice with scallion, double egg, white onion & stir-fried crab with premium lump crab on top.

Thai-style fried rice stir-fried with scallion, egg & crab meat topped with handpicked lump crab & golden fried soft-shell crab for the ultimate crab experience.

Thai-style fried rice with pineapple chunk, cashew nuts, scallion, white onion & egg wok-fried for perfect balance of flavor & texture.

Signature Thai-style fried rice wok-tossed with scallion, white onion, egg & jasmine rice finished with beef, pork & chicken for bold flavor.

Wok-fried jasmine rice with scallion, egg, white onion & house made sauce topped with crispy Japanese-style chicken cutlet.

House made Thai-style fried rice with shrimp, calamari & scallop wok-fried with scallion, white onion and egg

House made Thai fried rice wok-tossed with roasted duck, garlic, red bell pepper, black soy, fresh chili & Thai basil.

Experience the delightful combination of crispy shrimp tempura and savory fried rice, topped with a drizzle of rich eel sauce. This unique dish blends the satisfying crunch of tempura with the flavorful rice, creating a truly irresistible meal.

Signature Northern Thai coconut curry noodle soup with egg noodle, pickled mustard greens, red onion, green onion, chili oil, crispy noodle, fresh lime & curry broth.

Grilled salmon fillet topped with house-made green curry sauce, eggplant, red bell pepper & Thai basil — rich, aromatic, and perfectly spiced.

Aromatic yellow curry with sweet potato, cabbage & carrot in coconut broth infused with Thai herbs & spices.

House made green curry with coconut milk, basil, red bell pepper, bamboo shoot & eggplant.

Signature Thai red curry with sweet pumpkin, coconut milk, eggplant, green bean, red bell pepper & Thai basil.

Aromatic Thai red curry with coconut milk, bamboo shoot, eggplant, red bell pepper & basil.

Roasted duck bathed in coconut milk red curry, with juicy pineapple, tomato, carrot, and aromatic basil — a classic Thai fusion of richness and heat.

Thai-style rice noodles in aromatic clear chicken broth — served with chopped pork and fish ball, bean sprout, lettuce, crispy garlic & green onion — light, clean & comforting.

Thai-style rice noodles in aromatic clear chicken broth — served with tender chicken, bean sprout, lettuce, crispy garlic & green onion — light, clean & comforting.

Wagyu sliced beef gently simmered in light beef broth with thin rice noodles, lettuce and scallion - smooth, clean & nourishing.

Thai-style egg noodle soup with house made pork & shrimp wontons in aromatic clear broth — served with sliced pork, lettuce, bean sprout, bok choi, crispy garlic & green onion.

BBQ duck slices and egg noodles in a savory broth — served with crisp cabbage and fresh green onion.

Diced salmon and tuna sashimi over a bed of seasoned sushi rice and fresh greens, finished with our house-made poke sauce.

Diced salmon and tuna sashimi layered over crisp mixed greens, finished with our signature dressing for a refreshing and balanced bowl.

“Tonkotsu” (pork) broth, ramen noodles, topped with pork belly Chashu, marinated soft-boiled egg, green onion, beansprout, shred cabbage and Naruto (japanese fish cake) with an added kick of LOFT’s special blend of gochujans (korean hot pepper paste)

sweetened thai coffee • evaporated milk

Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Diet Dr. Pepper, and Dr. Pepper.

unsweetened tea or sweetened tea

Green Tea, Jasmine Tea, Coffee